The seminar, sponsored by the Air Force Services Activity, touched on food and beverage industry trends within the sister branches; industry trends and product offerings from the NRA and other commercial partners. “This was really a chance to check in to find out what’s going on in the food and beverage industry and make sure we’re remaining current and relevant to Airmen with the programs we offer,” said Col. Mike Lamb, director of operations for AFSVA. “This is another example of committing ourselves to developing the Air Force in important ways and bringing back some of the programs we couldn’t afford to do during sequestration.” Approximately 300 people representing the military and private sector attended the seminar, said Jim Krueger, AFSVA food and beverage chief for business development and strategic initiatives. – Photos by Marcello Rodarte
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